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Ketogenic croissant with sugar-free pistachio cream filling. 29% protein, low carbohydrate content, 24-hour natural fermentation.
Ketogenic croissant with sugar-free pistachio cream filling. Formulated by Pronutrition for ketogenic dietary regimes, with low carbohydrate content and 29% protein per 100 g. Produced with 24-hour natural fermentation at room temperature.
Ingredients:
Wheat protein (gluten), resistant tapioca starch, pea protein, butter (from milk), egg yolk, inulin, sweetener: erythritol, 3% pistachio cream [maltitol, lactose-free whey protein concentrate, pistachio (6.5%), inulin, sunflower oil, coconut oil, emulsifier: soya lecithin, cocoa butter, flavourings], salt, yeast, preservative: potassium sorbate.
Suggested use:
1 or more pieces per day.
Warnings:
Contains polyols; excessive consumption may have a laxative effect.
Allergen information:
Contains gluten, milk (lactose), egg, soya and pistachio. May contain traces of other nuts, peanut and sesame.
| Nutrition information | 100 g | 50 g |
| Energy | 1222 kJ / 314.18 kcal | 611 kJ / 157.09 kcal |
| Fat | 16.5 g | 8.25 g |
| of which saturates | 3.6 g | 1.8 g |
| Carbohydrate | 7.0 g | 3.5 g |
| of which sugars | 0.9 g | 0.45 g |
| of which polyols | 5.2 g | 2.6 g |
| Protein | 29.0 g | 14.5 g |
| Fibre | 15.0 g | 7.5 g |
| Salt | 0.2 g | 0.1 g |