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Ketogenic focaccia with tomato and aromatic herbs. Low carbohydrate, high fibre, 14.85 g protein per 110 g serving. 110 g format.
Mediterranean-style ketogenic focaccia with tomato and aromatic herbs. Pronutrition combines traditional Italian bakery flavour with a modern ketogenic profile: low carbohydrate content, high fibre and authentic taste.
Suitable for ketogenic dietary regimes and as a savoury low-carb alternative. Format: 110 g, single serving.
Ingredients:
Resistant tapioca starch, wheat protein (gluten), extra virgin olive oil, salt, yeast, tomato 1%, oregano 0.5%, preservative: potassium sorbate.
Suggested use:
1 focaccia per day. Preparation: 7 minutes in oven at 200–220 °C, or 5 minutes in a pan over medium heat.
Warnings:
Contains gluten. May contain traces of milk, soya, egg, sesame, nuts and peanut.
