FORPRO CarbControl 52% Protein Ramen - Beef Flavour

Name: FORPRO CarbControl 52% Protein Ramen - Beef Flavour
Brand: FORPRO
SKU: Forpro-HPR-beef
Availability: InStock

1000+

Manufacturer:

FORPRO

Type:

Soups

High-protein vegan instant ramen with beef flavouring, providing approximately 32 g protein per 62 g serving with lower carbohydrate content than conventional ramen.

Details
Data

Details

FORPRO CarbControl 52% Protein Ramen - Beef Flavour

High-protein (vegan), lower-carbohydrate instant ramen.

Functional instant ramen formulated as a quick, warm and filling meal option in classic beef flavour, adjusted for active lifestyles.

Key features

High protein content - approximately 32 g protein per serving
Lower carbohydrate content than conventional ramen
Non-fried noodle
NON-GMO ingredients
Prepared in 3-5 minutes
Convenient single-serving format (62 g)
Vegan product

Nutrition information

Nutrition	Per serving (62 g)	Per 100 g	*% RI (62 g)
Energy	959 kJ / 227 kcal	1540 kJ / 365 kcal	11%
Protein	32.0 g	52 g	64%
Carbohydrate	20.7 g	33 g	8%
– of which sugars	2.4 g	4.0 g	3%
Fat	2.9 g	4.5 g	4%
– of which saturates	0.9 g	1.5 g	5%
Salt	1.59 g	2.57 g	27 % *
Fibre	4.9 g	8.0 g	-
Sodium	626 mg	1010 mg	-

Ingredients

Noodle (ramen):WHEAT GLUTEN 39.7%, pea protein powder 23.6%, wheat flour 12.5%, buckwheat flour 10.2%, pea fibre powder 6.7%, tapioca starch 4.5%, salt 1.5%, konjac powder 0.5%, xanthan gum 0.6% (E415) (acidity regulator), sodium carbonate 0.2% (E500) (raising agent). Beef-flavour seasoning blend: maltodextrin 21.027%, salt 18%, sugar 14%, coconut powder 10%, flavouring 10% (glucose syrup powder 92%, medium-chain triglycerides 5%, 5-(2-hydroxyethyl)-4-methylthiazole 3% (flavouring substance)), hydrolysed soya protein powder 7%, yeast extract 5.97%, onion powder 5%, chilli powder 4%, garlic powder 3%, spices 2% (curry powder 50%, pepper powder 50%), anti-caking agent: silicon dioxide 0.003% (E551). Vegetables: dried carrot 80%, dried spring onion 20%. Allergens: cereals containing gluten (wheat), soya.

Wheat gluten and pea protein supply the majority of the protein content, making this ramen a genuine high-protein alternative to conventional instant noodles.

Recommended for

Post-workout protein replenishment
Calorie-controlled diets
Office, travel and late evening meal occasions
Fitness and active lifestyles

Preparation

Open the cup and remove the sachets.
Add the seasoning and vegetables.
Pour hot water up to the marked line.
Cover for 5 minutes, stir and serve.

Why a high-protein, low-carb ramen

Conventional instant soups deliver a quick meal but provide limited nutritional value: low protein, high fast carbohydrates, short-lasting satiety.

The Forpro CarbControl high-protein, low-carb ramen is formulated as a functional meal:

Longer-lasting satiety from high protein content
Muscle support for post-workout or active days
Fewer empty calories with lower carbohydrate content
Fast but functional - ready in 3-5 minutes

Best before: stated on the bottom of the cup packaging (day.month.year).

Data

Flavour:

Beef

Format:

Single serving