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Multigrain ketogenic muffin with chocolate cream and semi-candied pear, no added sugar. 28% protein per 100 g, low carbohydrate content.
Multigrain ketogenic muffin with chocolate cream and semi-candied pear filling, formulated without added sugar. Designed by Pronutrition pastry labs for ketogenic dietary regimes, with low carbohydrate content and a soft texture.
Formulated with selected raw materials and a proprietary ketogenic recipe. Suitable for breakfast, snacking or post-meal use within controlled nutrition plans.
Ingredients:
Resistant tapioca starch, wheat protein (gluten), pea protein, butter (from milk), egg yolk, inulin, sweetener: erythritol, chocolate cream 3% (sweetener: maltitol, skimmed milk powder, cocoa powder 3%, modified starch), semi-candied pear 3%, diastatic barley malt, linseed, hulled sunflower seed, sesame seed, salt, brewer's yeast, preservative: potassium sorbate.
Suggested use:
1–2 muffins per day.
Warnings:
Store in a cool, dry place away from sunlight and heat sources. Contains polyols; excessive consumption may have a laxative effect.
Allergen information:
Contains egg, gluten, milk, sesame. May contain traces of soya, fish, wheat, egg and peanut.