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Ketogenic croissant with sugar-free chocolate cream filling. 29% protein, low carbohydrate content, 24-hour natural fermentation.
Ketogenic croissant with sugar-free chocolate cream filling. Formulated by Pronutrition for ketogenic dietary regimes, with low carbohydrate content and 29% protein per 100 g. Produced with 24-hour natural fermentation.
Ingredients:
Wheat protein (gluten), resistant tapioca starch, pea protein, butter (from milk), egg yolk, inulin, sweetener: erythritol, 4% chocolate cream [sweetener: maltitol, egg yolk, skimmed milk powder, low-fat cocoa powder 5%, modified starch], salt, yeast, preservative: potassium sorbate.
Suggested use:
1 piece per day.
Warnings:
Contains polyols; excessive consumption may have a laxative effect.
Allergen information:
Contains gluten, milk (lactose) and egg. May contain traces of nuts, peanut and sesame.