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Ketogenic croissant with apricot jam filling, no added sugar. 29% protein, low carbohydrate content, 24-hour natural fermentation.
Ketogenic croissant with apricot jam filling, no added sugar. Formulated by Pronutrition for ketogenic dietary regimes, with low carbohydrate content and 29% protein per 100 g. Produced with 24-hour natural fermentation at room temperature.
Ingredients:
Wheat protein (gluten), resistant tapioca starch, pea protein, butter (from milk), egg yolk, inulin, sweetener: erythritol, apricot puree [sweetener: maltitol, gelling agents (pectin), sorbitol], salt, yeast, preservative: potassium sorbate.
Suggested use:
1 piece (50 g) per day.
Warnings:
Contains polyols; excessive consumption may have a laxative effect.
Allergen information:
Contains gluten, milk (lactose) and egg. May contain traces of nuts, peanut and sesame.