FORPRO BIO MILLET (KÖLES) PASTA SPAGHETTI - 200 G

• Details
• Data

Details

Forpro Bio Millet Pasta Spaghetti - 200 g

Gluten-free organic millet spaghetti pasta - a higher-protein, higher-fibre alternative to traditional wheat pasta.

Forpro CarbControl BIO millet pasta is made from organic millet and water, with no additives. Suitable for gluten-free diets and customers seeking a lower-carbohydrate, higher-fibre alternative to standard dry pasta.

Key features

• Gluten-free
• Source of protein, fibre, vitamins and minerals
• Lower in calories and carbohydrates than traditional pasta
• Suitable for active lifestyles and weight management diets
• Quick to prepare (4-5 minutes)
• Versatile - hot dishes, salads, soups

Format

• 200 g

Ingredients

Organic millet, water.

Suggested use

Place the pasta into approximately ten times its volume of hot water and cook gently for 4-5 minutes until tender.

Storage

Store in a dry, cool place. After opening, keep airtight in clean water for maximum two days.

Nutrition information

Per 100 g	Amount	RI%*
Energy	1535 kJ (360 kcal)	18%
Fat	1.5 g	2%
of which saturates	0 g	0%
Carbohydrate	79 g	30%
of which sugars	0 g	0%
Fibre	6 g	-
Protein	8 g	16%
Salt	0 g	0%

*RI: Reference intake of an average adult (8400 kJ / 2000 kcal).

Data

Flavour:

Unflavored

Format:

Több adagos

Weight:

200 g/pcs