MAXI NUTRITION MaxPresso Protein Kávé - Classic Coffee 300 g

MAXI NUTRITION MaxPresso Protein Kávé - Classic Coffee 300 g

MaxPresso Protein Coffee | Real coffee + 22 g whey protein

MaxPresso Protein Coffee is a protein coffee combining real coffee with high-quality protein in a single creamy beverage. Suitable for users seeking both an energy source and protein intake in a convenient format.

Combines the functionality of coffee and a protein shake in one product.

Why MaxPresso Protein Coffee?

MaxPresso brings a new option to the protein coffee category. Each serving provides:

• 22 g whey protein to support muscle recovery and muscle building
• Real coffee bean extract with a rich, barista-style flavour
• Approx. 80 mg natural caffeine for alertness and focus
• Only 111 kcal per serving
• No added sugar, low fat content
• Easy to prepare - mix with water or milk

Flavourings

• Classic Coffee
• White Chocolate Mocha
• Caramel Coffee

Suggested use

MaxPresso is suitable for:

• morning energy
• pre-workout or post-workout
• afternoon fatigue management
• active, fast-paced lifestyles

Convenient format

• No coffee machine or shaker required (water or milk only)
• Hot or cold preparation
• 300 g format (10 servings)
• Suitable for travel, office or gym

Comparison with traditional coffee or shake

MaxPresso combines:

• the stimulating effect of coffee
• the nutritional support of a protein shake

Supporting:

• energy
• focus
• muscle recovery

Key features

• 22 g protein per serving
• Real coffee flavour and caffeine
• Only 111 kcal (prepared with water)
• Sugar-free
• Low fat content
• Gluten-free
• No artificial colours or flavourings

Ingredients

Whey protein concentrate (90%), soluble coffee bean extract (7.3%), emulsifier (lecithin), natural coffee flavouring, thickener (xanthan gum), salt, sweeteners (acesulfame K, sodium saccharin), natural flavouring.

Allergen information

May contain traces of peanuts, other nuts, soya and milk during production.

Preparation

Hot:

1. Mix 30 g of powder with 50 ml cold water to form a paste
2. Pour into a mug
3. Add hot water (max. 60°C)

Cold:

1. Mix 30 g of powder with 250 ml cold water or milk
2. Shake for 30 seconds
3. Pour over ice and consume